Tum Pu Pla Ra is a Papaya salad with crab and fermented pickled fish sauce. This dish is originally from northeast Thailand, but nowadays, Papaya Salad with Crab and Pickled Fish is a popular menu in every region of Thailand.

Ingredients: Green Papaya, Crab, Chilli, Garlic, Long Green Beans, Thai Eggplant, Tomato

Contains: Shellfish